Fish food is very susceptible to spoilage almost rotten. But if you know how to prepare fish food will become available in the very handy. In folklore there are many ways to preserve fish for a long time. The most common are drying fish. Dried fish has become a very popular commodity in the food stores.
Or you can salted fish ratio of 1: 1, you can get fresh fish in the middle of the housing conditions generally about 10 days. If you fish a fish processing hearing. You can preserve fish for 3 to 6 months. Surprised not? If you do so, it has kept relatively fresh fish dishes in the house in both 6 months and then nothing. This is wonderful. It can also process fish into fish sauce. Smoked fish. And fish at temperatures below 0 ° C can be kept for 1 month. See also how to preserve fish very simple. Whereas if we do not know how to fish, rotten fish will rot about 4 hours after death.
But no matter how processed, preserved good fish like. Fresh fish was delicious and the best. However, with those in the remote. No refrigerator to preserve food. People think a lot of ways to preserve foods. It was marinated fish with many other spices. And often hold fish in a few months. Or even any fish home, but could not immediately sold out. Therefore, they find ways to preserve fish for consumption gradually. Or for the whole family to eat slowly over several months. The fish are salted for 10 days, then fermented with cereal. Then to the airless environment, bacteria enter and spend about 3 months will be very tasty food. They call it a hearing fish! Many people want to longer, throw away cereal pieces fish stick around after 3 months, replaced by new and re cereal fermentation same, going to add another 3 months.
Watch out for lots of folk are fishing or processing. Who knows please let me know to them. I really like fish. Their meat is very delicious to eat. And I want to keep the fish in a day.
Author: Pham Thi Hoi
Or you can salted fish ratio of 1: 1, you can get fresh fish in the middle of the housing conditions generally about 10 days. If you fish a fish processing hearing. You can preserve fish for 3 to 6 months. Surprised not? If you do so, it has kept relatively fresh fish dishes in the house in both 6 months and then nothing. This is wonderful. It can also process fish into fish sauce. Smoked fish. And fish at temperatures below 0 ° C can be kept for 1 month. See also how to preserve fish very simple. Whereas if we do not know how to fish, rotten fish will rot about 4 hours after death.
But no matter how processed, preserved good fish like. Fresh fish was delicious and the best. However, with those in the remote. No refrigerator to preserve food. People think a lot of ways to preserve foods. It was marinated fish with many other spices. And often hold fish in a few months. Or even any fish home, but could not immediately sold out. Therefore, they find ways to preserve fish for consumption gradually. Or for the whole family to eat slowly over several months. The fish are salted for 10 days, then fermented with cereal. Then to the airless environment, bacteria enter and spend about 3 months will be very tasty food. They call it a hearing fish! Many people want to longer, throw away cereal pieces fish stick around after 3 months, replaced by new and re cereal fermentation same, going to add another 3 months.
Watch out for lots of folk are fishing or processing. Who knows please let me know to them. I really like fish. Their meat is very delicious to eat. And I want to keep the fish in a day.
Author: Pham Thi Hoi
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